Allen Mills13527 Park Ave. Conroe, TX 77384 | (936)273-5406 (Home) (936)520-2071 (Cell) | shalstan@consolidated.netObjectiveTo find the best possible career choice so I can challenge myself on a daily basis and provide for my family. Also to uphold the highest core values for life and career.EducationDiploma | 1991 | Robert E. Lee High SchoolVocational | 1992 | U T ISkillsManagementFinancialsMicrosoft Word, Excel and Power PointTrainingFood Handlers CertificationExperienceDeli Manager | HEB | October 2011 – PresentI am in charge of running the Deli Department. I am prominent in hiring for my department and thorough training of every partner in the department along with ensuring that I stay up to date with all new programs implemented. I also do scheduling of partners to meet the needs of our customers along with ordering to ensure we have the product to meet all their needs along with thorough inventories. I am also responsible for my financials of my department such as sales, labor, expenses, gross profit/gross revenue and shrink. I am knowledgeable of P & L statements along with sales and shrink reports. I am knowledgeable with Microsoft Word, Office and PowerPoint. The areas I focus on are customer service, organization and cleanliness along with training.Assistant General Manager | Applebees | August 2005 – October 2011I was in charge of all areas of the restaurant while with the company such as bar, kitchen, service and total store. I was in charge of hiring, ordering, inventories and scheduling. My focuses were financials, guest service, organization and cleanliness of the restaurant. Assistant General Manager | Jasons Deli | October 2001 – July 2005 I was in charge of ordering of product and inventories. I also hired and trained new employees so they would meet company expectations along with mine. I also dealt with P & L’s, detail trial balances, monthly budgets and weekly food cost and payroll. I was also responsible for training new assistant managers so they could succeed and move up to the next level. I try to make work fun and productive. I push my staff to their fullest potential so they can be as efficient as possible. I made sure that everyone was held accountable for his or her actions good or bad. Deli Manager | Albertsons | April 1997 – August 2001I was in charge of hiring for my department and ordering product so that I would not run out of product for our customers. I also did inventories, figured sales to purchase and labor so I could make my projections and most importantly make sure that my customers had the best experience possible. I was also a new store trainer and helped with opening new stores and training of employees.
