6445104-5334000-449580topFrank villarreal3318 Willowcreek Drive, Sunnyvale, Texas 75182 469-939-3335 texaseventguru@gmail.com 0100000Frank villarreal3318 Willowcreek Drive, Sunnyvale, Texas 75182 469-939-3335 texaseventguru@gmail.com General Operations Manager Employement Objective…………………A Bilingual Professional seeking a corporate position with a dynamic, fast track growth corporation that is developing multi-unit operationsEXPERIENCE……………PresidentTEXAS EVENT GURU Jan 2014 – PresentEstablished in 2014, with a demonstrated history of working in the Entertainment industry. Skilled in Production Management, Hospitality Industry, Lighting, Sound, Catering and Banquets. Providing clients in the Food & Beverage Industry specialized professional management consulting; operational services to achieve and sustain enhanced performance. General Operations ManagerMike Sandone Productions Sept 2016 – March 2020Established in 1988, Sandone Productions is an industry innovator in the development, manufacturing and design of tents and awnings. This enables Sandone Productions to make available the most functional tent structures and awnings in the market. Annualized Revenues of 15m+CEO – PresidentPrecision Special Events Jan 2014 – Sept 2016An event services/management companyThat specializes in the production of sustainable special events. Producing the Largest Special events in Dallas, Austin, Houston and San Antonio. Annualized revenues 8m+COO – President ACT event services Jan 1998 – Dec 2013ACT Event Services is a multi-dimensional event and the premier service provider for event planning, cleaning, catering, and special services. Our service objective is to provide “complete event services” as a support to our customers:State Fair of Texas, Austin Marathon, Rock n Roll Marathon, Concerts/Football games at AT&T Stadium, Super bowl, Byron Nelson Golf Tournament, Houston Livestock Show & Rodeo. All City Festivals in Grapevine, Richardson, Addison, San Antonio, & Dallas.Fully responsible for a full service event Company realizing sales of 15m+ while managing a salaried team of 23 and staff of 650+.righttop00GM, F&B Director/Ops Culinaire International Jan 1996 – Dec 1999General Manager of World Trade Center, Love Field Airport & Belo Mansion. Culinaire annualized revenues exceeded more than 50mLove Field Airport: Complete conversion of entire Food & Beverage outlets and CateringWorld Trade Center: The world’s largest Wholesale trade complex, with over 30 Foodservice Outlets inclusive of: fine dining, cafeteria, casual dining restaurants, cocktail lounges, concessions, retail outlets, kiosks, room service, special events, catering and all Major Market events.VP of Retail Development Prentiss Properties Jan 1989 – Dec 1992A 2.5 billion-dollar National Real estate firm with 130+ building portfolio, conducted all corporate affairs as it relates to the foodservice division. Initially recruited as Executive General Manager of Dallas Properties, then promoted over entire Foodservice division throughout the U.S.EDUCATIONCentral Catholic High SchoolSt. Mary’s UniversityHarvard Business School520003835400688657500520003835400688657500520003835400688657500520003835400688657500Johnson Wales Culinary
